Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (2024)

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Katerina

5 from 7 votes

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These Phyllo Raspberry Pop Tarts are the easiest homemade pop tart recipe ever! Layers of phyllo sheets filled with raspberry jam and topped with a sweet vanilla glaze.

Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (2)

AN EASY HOMEMADE POP TART RECIPE

The other day I decided to pump some gas into my car, an activity I don’t usually partake in. I ask my husband to take my car when it’s on “E”. buahahaha 🙂

Because my car eats up a whole truckload of gas, thus takingforever to fill-up, I clean the inside of the carto kill time. I’m very anxious – it’s impossible for me to just sit in the car for those few minutes.

It must have been a whilesince the last time I pumped gas because I could have done it 100 times over and there would still be another 100 gum wrappers to throw away! ANDwater bottles. and gas receipts, and napkins…
Why do I keep these receipts, anyhow?? Like, who in the world is going to ask me for my gas receipt?

Also… do you remember when you were allowed to throw garbage out the window while driving? EWWW!!Imagine someone’s chewed up gum slamming into your windshield while doing 65mph! Could-ah killed ya!

…you should know that I laughed out loud while typing that.

Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (3)

So how do I tie in Phyllo Raspberry Pop Tarts into a gas-pumping story? I honestlydon’t know :), but do you wanna talk about turning phyllo sheets into pop tarts?? ME, TOO!

In this house we are all about the quick-phyllo-fix meals and desserts. “We” should really say “I”, but whatever.

Appetizer: Sun-Dried Tomatoes and Cheese Cups
Dinner: Butternut-Squash and Spinach PieDessert: Apple Crumble

I’m tellin’ you – Phyllo sheets and I are like *THIS*.

Recently, my lil’ ones requested Nutella Pop Tarts for breakfast, but because I was just too lazy to go buy Nutella aaaaandroll out pie dough, I asked them to compromise. When I busted out the phyllo sheets, they were more than happy to oblige and enjoy this Mom’snew version of homemade pop tarts.

Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (4)

I was also itching to use up some of that deliciousFarmer’s Pick Raspberry Jam by Welch’s – that stuff is SO GOOD!And it’s one of the mainreasons we ended up here; Phyllo sheets + Raspberry Jam + Vanilla Glaze =Phyllo Raspberry Pop Tarts. It is my bootleg, yet awesomely delicious version of homemade pop tarts.

Got 20 minutes to spare? Make ’em!

Got Milk? Drink it with ’em!

ENJOY!

Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (5)

Phyllo Raspberry Pop Tarts

Katerina | Diethood

These Phyllo Raspberry Pop Tarts are the easiest homemade pop tart recipe ever! Layers of phyllo sheets filled with raspberry jam and topped with a sweet vanilla glaze.

5 from 7 votes

Rate this Recipe!

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Ingredients

Pop Tarts

  • 4 tablespoons butter , melted
  • 10 phyllo sheets , divided
  • 1/2 cup raspberry jam

Vanilla Glaze

  • 1 cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 2 to 3 tablespoons water

Instructions

  • Preheat oven to 400.

  • Line a baking sheet with foil.

  • Layer 5 pieces of Phyllo sheets on prepared baking sheet, brushing each sheet with the melted butter before adding the next.

  • Brush the 5th sheet with butter and spread the raspberry jam, leaving a 1-inch empty border around the edges.

  • Layer the remaining 5 Phyllo sheets, brushing each sheet with butter before adding the next.

  • Brush the top layer with butter and cut the pastry into 8 rectangles. A pizza-cutter works best. DO NOT remove the pastries

  • Bake for 12 to 15 minutes, or until golden brown.

  • Remove from oven and let slightly cool.

Make the glaze.

  • In a small mixing bowl whisk together powdered sugar, vanilla and 2 tablespoons water; whisk until smooth and thoroughly combined. If the glaze is too thick for your liking, add 1 more tablespoon water and whisk until smooth.

  • Drizzle each pop tart with vanilla glaze. Glaze will harden as it stands.

  • Serve.

Notes

b]RECIPE SOURCE: [DIETHOOD[/b]

Nutrition

Calories: 135 kcal | Carbohydrates: 23 g | Protein: 0 g | Fat: 4 g | Saturated Fat: 2 g | Cholesterol: 12 mg | Sodium: 46 mg | Potassium: 13 mg | Fiber: 0 g | Sugar: 20 g | Vitamin A: 140 IU | Vitamin C: 1.5 mg | Calcium: 5 mg | Iron: 0.1 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Breakfast/Snack/Dessert

Cuisine: American

Keyword: easy pop tart recipe, homemade pop tarts, how to make pop tarts

Did you make this recipe?Leave a Rating!

Categories:

  • Breakfast
  • Desserts
  • Snacks
Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts (2024)
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