Recipe This | How To Make The Best Ever Air Fryer Fries (2024)

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Air Fryer Fries.How to make the best air fryer fries you have ever tried. Or as us Brits like to call them air fryer chips. Perfect every single time and using only a small amount of oil, this is where all air fryer beginners should start.

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Air Fryer Fries

Have you ever wondered how to make the best ever fries in your air fryer? What is the secret behind them and how can you make them as good as the professionals?

Well I am about to reveal my air fryer fries recipe but before I do I would like to share with you more about us and ourAir Fryerjourney and a funny story about Kyle and his first introduction to fries.

The best thing to ever enter our kitchen in 2011 was our Air Fryer. It was this amazing invention that we had fallen in love with. It was this one that still sells on Amazon now.

We originally saw it in a Slimming World magazine and thought it was going to change the way we cooked forever.

We didn’t own a microwave and it seemed like a perfect alternative to our deep fat fryer and for us to get a little bit healthier.

Even those that still load processed frozen food into their air fryer, do so with a lot less calories and making fries in the air fryer is even healthier.

We have spent many years improving our air fryer fries more and more and getting them even better.

From starting out in 2011 with dried our fries with burnt ends to fries that are so good you would think they had been deep fried; these are our perfect air fryer fries.

We have also updated our air fryer fries for 2020 with new photos, more step by step instructions and plenty of air fryer tips, to help you make the best fries in our air fryer. We hope you enjoy our updated version.

I totally recommend to the newbie to the air fryer, to start here and now with these amazing air fryer fries and it will help build up your confidence and get used to using the air fryer.

Air Fryer Fries Vs Air Fryer Chips?

Let’s clear something up for you all first. Air fryer fries and air fryer chips are the EXACT SAME THING. Just nobody told Kyle this fact back in 2012.

As many of you know in America, they are called French fries and in the UK they are always called chips.

Kyle being raised in England until he was 7 and then Portugal from then on, meant that when he was 10 back in 2012, he had no idea that there were differences in the name.

On a red hot day in the July of 2012, we were in a beautiful park in Boston. Kyle was being a handful and demanding some food.

We found a nice park bar selling snacks and ordered sandwiches that were served with chips.

I had a bagel with lots of cream cheese, Dominic had a philly cheese steak and Kyle had pulled pork.

Kyle was so excited waiting for his chips with his sandwich not realising that those chips were crisps and not fries.

We giggled as his order came and we got a lot of dirty sulky looks as he tucked into his pulled pork sandwich with a packet of crisps.

Since then Kyle has called them air fryer fries and not air fryer chips ever since!

Best Air Fryer For Chips

Is there such a thing as the best air fryer for chips? I am sure many of us will be saying that our air fryer is best and I am sure the air fryer brands will all be saying PICK ME.

From years of experience using lots of different air fryers, my opinion is that the air fryer basket does the BEST JOB.

By this I mean any of the main air fryers that has a basket style function.

For example, the Philips Air Fryer that we use all the time.

Or if you live in the US the popular basket air fryer would either be the Cosori or the GoWise USA models.

BUT what I find to be the worst for air fryer chips is the Tefal Actifry. They take much longer; they are not as crispy and they are just not as good.

Everyone that I know that has the Actifry practices with it before moving onto another brand.

In air fryer communities and with my email readers, this seems to be the universal thought.

Air Fryer Ovens like the Power Air Fryer Oven we have is great for meat and kebabs and simple oven style food but doesn’t produce fries as good as an air fryer basket.

Recipe This | How To Make The Best Ever Air Fryer Fries (2)

We did an air fryer experiment and cooked air fryer fries in both of our Philips Air Fryers. One was the Philips Air Fryer XL and the other was our Philips Air Fryer XXL.

Because the XXL is bigger and more powerful we wanted to see what the difference was like.

We found that the Philips XXL cooked them slightly quicker and cut down the last 5 minutes to 2 minutes and didn’t need a higher temperature.

Worth thinking about when you are cooking in an air fryer that is less powerful than the blogger featuring the recipe.

Recipe This | How To Make The Best Ever Air Fryer Fries (3)

How To Make Fries In An Air Fryer?

It is so easy to make fries in an air fryer and it is all about getting the formula correct.

The correct amount of oil, the correct cooking times and of course the correct temperature.

To make fries in an air fryer is this simple:

#1 Peel and slice your potatoes into the thickness of fries that you want to have.

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#2 Load your fries into a bowl and cover with cold water. Soak in the fridge for 15 minutes to help remove the excess starch.

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#3 Drain your potatoes and add seasonings to your bowl. Add in extra virgin olive oil and mix with your hands until well coated.

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#4 Load your potato fries into the air fryer and cook on a medium heat.

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#5 Check with a fork to make sure your fries are cooked, shake the air fryer fries and cook on a high heat to make your fries crispy and then serve.

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How To Cook Chips In An Air Fryer?

When I want to cook chips in an air fryer, I am not always thinking about French fries.

That is because raised in the north of England and with a fish and chip shop on every street corner, I am talking about air fryer chips that are as good as the fish and chip shop.

If you love your chips from the fish and chip shop and want to recreate them at home in the air fryer and want them more chippy style than McDonalds style, then I recommend a few slight adjustments.

  1. Make your air fryer chips thicker
  2. Double the amount of olive oil you use during cooking.
  3. Add salt and vinegar just before serving.

How To Make Crispy Air Fryer Fries?

You’re probably wondering why we cook our air fryer fries at two different cooking times and temps and that is because it is the best way to make crispy air fryer fries.

Air fryer fries time starts off at 15 minutes at a temperature of 160c/320f and then finishes with the last 5 minutes at 200c/400f.

Air Fryer Fries Top Tips

  • This recipe for air fryer fries is about perfection and having fries that are not dry, not over starchy and are better than deep fried. You can do a lazy version by not soaking the fries and just spraying the top of the fries in oil. They are okay but they are not the best.
  • It is about striking a balance between enough oil to make them taste amazing, too much and they end up like bad chip shop chips or hardly any that they become dry.
  • Shake the fries JUST ONCE between cooking as this will stop fries sticking together and ignore recipes that ask for constant shaking.
  • Don’t overfill the air fryer basket with fries. They will stick together and become dry.
  • Season first. This helps get a better flavour on your fries and add a little extra crispiness to the fries once they are cooked. Though you can mix and match seasoning for what type of fries you want to eat.
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Air Fryer Chips FAQ

We have had many questions over the years about making air fryer fries and have answered the most asked ones below:

  • Are air fryer chips healthy? Absolutely. If you think about the ingredients for air fryer chips you can see just how healthy they are. You just need potatoes, a little oil and some seasoning. Less in calories than having a jacket potato with beans and butter.
  • Why are my air fryer chips soggy? This is because you have cooked the fries at a medium temperature and added too much oil. They have not had chance to get crispy and the air fryer hasn’t liked the amount of oil that has been used.
  • Do air fryer chips taste good? They taste amazing. Many people buy air fryers just for how good air fryer chips taste. Think the fries you have from the deep fat fryer just without that overly greasy taste.
  • Are air fryer chips free on slimming world? This version isn’t because there is olive oil used in the recipe. But our oil free air fryer fries are free on Slimming World and make a great Plan B.
  • Why are air fryer chips dry? Only if you have not added enough oil does this happen or if you are going oil free, you have not left the potatoes to soak for long enough.
  • How long for air fryer chips? The cooking time for air fryer chips is usually 20 minutes. This is based on an air fryer half full though and some air fryer sizes may vary.

Love Air Fryer Fries Then Try These Too

In the Milner kitchen at Recipe This we are obsessed with different ways to cook air fryer fries. Here are a few more suggestions if you want to cook more than just regular air fryer fries.

  • Air Fryer Five Guys Cajun Fries
  • Air Fryer Frozen French Fries
  • Air Fryer Sloppy Joes Fries
  • Air Fryer Pizza Fries
  • Air Fryer Oil Free Fries
  • Air Fryer Veggie Fries
  • Air Fryer Sweet Potato Fries
  • Air Fryer Cheesy Chips
Recipe This | How To Make The Best Ever Air Fryer Fries (10)

Recipe This | How To Make The Best Ever Air Fryer Fries (11)

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5 from 12 votes

How To Make The Best Ever Air Fryer Fries

Air Fryer Fries. How to make the best air fryer fries you have ever tried. Or as us Brits like to call them air fryer chips. Perfect every single time and using only a small amount of oil, this is where all air fryer beginners should start.

Prep Time20 minutes mins

Cook Time20 minutes mins

Total Time40 minutes mins

Course: Side Dish, Snack

Cuisine: Air Fryer

Servings: 4

Calories: 226kcal

Author: RecipeThis.com

Ingredients

Kitchen Gadgets:

Air Fryer Fries

MetricImperial

Instructions

  • Peel and slice your potatoes into chips. Load the potatoes into a bowl, cover with cold water and fridge for 15 minutes.

  • Drain the potatoes, add seasoning and extra virgin olive oil and mix with your hands until nicely coated.

  • Load the fries into the air fryer basket and cook for 15 minutes at 160c/320f.

  • When it beeps shake the chips and make sure a fork goes through a chip and they are not underdone.

  • Cook for a further 5 minutes at 200c/400f or until they are perfectly crispy.

  • Serve.

Notes

If your air fryer is rather powerful, only cook for 2 minutes instead of 5 and reduce the temperature to 180c/360f.

You can use any of your favourite air fryer oils, or refer to our air fryer oil usage guide.

Reduce the time to 12 minutes and a further 3 minutes if doing a small amount of potatoes.

Nutrition

Serving: 100g | Calories: 226kcal | Carbohydrates: 36g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Sodium: 1mg | Fiber: 1g | Sugar: 1g | Calcium: 8mg | Iron: 1mg

Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.

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Recipe This | How To Make The Best Ever Air Fryer Fries (2024)

FAQs

Why soak potatoes in water before air frying? ›

Soaking the potatoes does something magical with the starches—it helps achieve the coveted French fry crispiness and prevents the fries from sticking together. This is what I did for the air fryer, too. I soaked these potatoes for about an hour or so, but I've also soaked them for up to 24 hours with no ill effect.

Why didn t my fries get crispy in air fryer? ›

It's essential that you spread the potatoes in a single layer in the air fryer basket and that you leave a little space between each one. If they're too crowded, the potatoes will steam inside the air fryer, and they won't get crispy. In order to give them adequate space, you'll likely need to work in batches.

What is the secret to good fries? ›

The secret to crispy on the outside/fluffy on the inside is to cook them twice. Use russet (starchy) potatoes. Cut your fries and put them in an ice water bath to rinse off excess starch and prevent them from turning brown while you finish cutting. Try to keep the fries uniform in size so they cook evenly.

What happens if you don't soak potatoes for fries? ›

The main reasons to cut the potatoes and pre-soak in water are: To allow the excess starches and sugars to be removed from the outer surface of the fry strips AND to keep the potatoes from browning prematurely from exposure to air. Covering in water helps the potato from turning a dark color.

Do you salt fries before or after air fryer? ›

Do not season the potatoes with the salt, or fry seasoning, until you're ready to cook them in the air fryer. Seasoning the potatoes with salt, then letting them sit for more than a couple of minutes, means the salt will pull water from the potatoes and the fries are more likely to come out of the air fryer soggy.

How do you crisp up french fries in an air fryer? ›

Using an air fryer is an excellent and easy way to give your fries that fresh-from-the-fryer crunch. Simply set your air fryer to 350 degrees, then place your leftover fries in a single layer in the fryer basket. Heat them for three to five minutes or until they reach your desired crispiness.

Why are my fries burning in air fryer? ›

You will see some recipes prepare air fryer French fries at 400 or 425 degrees F, but for my model of air fryer and preferred method, I found that to be a little too high and the fries burned before the insides were tender.

What Cannot be cooked in Airfryer? ›

7 Foods You Should Never Cook In Your Air Fryer
  1. Wet Batters. Those beer-battered onion rings, fries, fish cutlets, plus tempura veggies and more are not well suited for a crisp in the air fryer. ...
  2. Cheesy Items. ...
  3. Large, Bone-In Meat Cuts. ...
  4. Baked Goods. ...
  5. Greens. ...
  6. Raw Rice and Other Grains. ...
  7. Too Much of Anything.
Apr 14, 2023

Does baking powder make things crispy in the air fryer? ›

These Air Fryer Chicken Wings only take a few minutes to make, but require one KEY ingredient – baking powder! The baking powder reacts with the chicken skin by raising its pH level to create beautiful golden brown and crispy skin.

What gives Mcdonald's fries their taste? ›

When our suppliers partially fry our cut potatoes, they use an oil blend that contains beef flavoring. This ensures the great-tasting and recognizable flavor we all love from our World Famous Fries®. The Fries are cooked in our kitchens, seasoned with salt, and served hot to you.

What is the secret to restaurant French fries? ›

Blanching: The Reason Why French Fries Taste Better

Your potatoes need to take two separate dips in hot oil to reach restaurant quality. Oil-blanching is a two-part process that reduces the moisture and starch content in your fries, helping them crisp up.

How long should potatoes soak before frying? ›

Place them in a large bowl and cover with cold water. Allow them to soak, 2 to 3 hours. (You can also stick them in the fridge and let them soak overnight.) When you're ready to make the fries, drain off the water and lay the potatoes on 2 baking sheets lined with paper towels.

Do I need to soak potatoes before frying? ›

This step is commonly missed in making homemade fries, but it might be one of the most important! Soaking your fries in cold water helps remove excess starch, which allows for crispy, golden fries! The cold water bath also helps the french fries retain their shape and contributes to a fluffy inside.

Why does soaking potatoes make them crispier? ›

These tips are completely doable, actually pretty much fail-proof. SOAK your potato chunks in cold water. This removes some of the starch and helps get them super duper crispy.

Does soaking potatoes in water make better fries? ›

Take a large bowl and soak the potatoes in cold water. Make sure that you soak the potatoes for at least 2-3 hours. Soaking the sliced potatoes in cold water is one of the main steps to prepare perfect French Fries. The cold water removes the starch present outside the potatoes so that you get perfectly crispy fries.

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